Ichigo House (Strawberry Picking)

  • Tokushima
  • Food
  • Activities
  • Spring

There are many farms in Tokushima Prefecture where strawberry cultivation flourishes utilizing the warm climate and Yoshino River's blessings, and at "Ichigo House," you can enjoy strawberry picking during the season (approx. Jan-May). Many farms use elevated cultivation, allowing you to harvest bright red, ripe, large strawberries in a comfortable posture without bending over. Experiences of eating high-quality, high-sugar Japanese varieties like Tokushima-born "Sachinoka" or sweet "Momo-ichigo" on the spot in an all-you-can-eat style are very popular among international tourists. Spending time in cleanly managed greenhouses enveloped in sweet scents is ideal for families and couples. It's a happy spot to savor the deliciousness of fruits painstakingly raised by Japanese farmers with all five senses.

Ichigo House (Strawberry Picking)
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いちごはうす　いちご狩り体験

いちごはうす　いちご狩り体験

Nishi-Awa Tsurugisan & Yoshinogawa Tourism Association

Ichigo House (Strawberry Picking)

Address
Minacho Kamonomiya, Miyoshi City, Tokushima Prefecture
Website
https://widgets.bokun.io/online-sales/9494b8b7-955a-4747-b1da-c5bc4fcd049f/experience/997682/?trackingCode=fe635d3594ef4e389c4c398db26307c2
Operator
Ichigo House

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