Kuonji Monzen-machi

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The bustling approach to Minobu Kuon-ji Temple, welcoming pilgrims for centuries. Lined with cobblestone streets, old inns (Shukubo), and shops selling famous "Minobu Manju," it smells of incense. Visitors can experience temple lodging, Buddhist cuisine, and sutra copying, offering a spiritual preparation before entering the main temple.

Kuonji Monzen-machi
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Visiting Minobusan’s temple town

Visiting Minobusan’s temple town

Minobu Town Tourism Division

Kuonji Monzen-machi

Address
Minobu, Minobu-cho, Minamikoma-gun, Yamanashi
Website
https://www.minobu.info/
Operator
Minobu Town Tourist Association

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Minobu Town
Yamanashi

Minobu Town

Located along the Fuji River, Minobu is a "Sacred Prayer Town" centered around Kuon-ji Temple. The town is filled with a historical atmosphere, featuring traditional lodgings and shops selling "Nishijima Washi" paper and healthy "Minobu Yuba." Surrounded by deep canyons and a history of ascetic training, it offers profound peace for those seeking Japan's spiritual depth away from city noise.

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Kanyotei Kawaki
Yamanashi

Kanyotei Kawaki

Founded in the early Edo period, this ultra-historic Japanese sweet shop is located on the approach to Kuon-ji. Its specialty, "Minobu Manju," is said to have been given to Saint Nichiren himself. The elegant thin-skinned bun filled with smooth bean paste provides gentle relief after prayer. Its heavy historic architecture represents the pride of craftsmanship linked to centuries of devotion.

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Minobusan Kuonji Temple
Yamanashi

Minobusan Kuonji Temple

Founded in 1281 as the headquarters of the Nichiren sect, this temple is shrouded in ancient cedars. Climbing the 287-step "Stairway to Enlightenment" brings a sense of purity. In spring, 400-year-old giant weeping cherry trees bloom like waterfalls. Stay at a "Shukubo" (temple lodging) to try Buddhist cuisine and join morning prayers for a deep spiritual experience.

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Azumino Soba (Minobu)
Yamanashi

Azumino Soba (Minobu)

A renowned handmade soba restaurant in the mountains of Minobu. Using high-quality flour and pure local water, the noodles are fragrant with a perfect texture. Dining in a traditional-style setting while looking at the rich nature of Yamanashi is a supreme bliss for foodies seeking the peak of soba craft.

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