Shonai Region

• Yamagata
• Sightseeing
• Activities
• Nature
• Spring
• Summer
• Autumn
• Winter

The Shonai Region, located in northwestern Yamagata Prefecture and embraced by the majestic Sea of Japan and the sacred peaks of the Three Mountains of Dewa, is a sanctuary of gastronomy that includes Tsuruoka City, a UNESCO Creative City of Gastronomy. It is a place where you can deeply savor the roots of Japan's rich food culture, from brand-name rice nurtured by pure underground water from Mount Chokai to seasonal seafood and unique heirloom crops preserved since the Edo period. The region condenses diverse charms woven from history, religion, and science—including the wealthy merchant culture of the port town Sakata brought by Kitamaebune trade, the National Treasure Five-Story Pagoda of Mount Haguro where mountain worship traditions live on, and Kamo Aquarium, which boasts the world's largest jellyfish exhibition. Within the beautiful rural landscapes of the vast plains, visitors can discover the essence of Japanese spirituality and a rich way of life, making it a special destination that satisfies intellectual curiosity.